Organic Kaung Kuruvai Raw Rice, a reddish brown colored, traditional Brown or hand-pounded rice. It is known for its mild nutty flavor, for ease of cooking soak this rice in water for 10-15 minutes in water and pressure cook it. It contains balanced taste and nutrients, it is medium size rice and easy to cook. The flavor further enhances when it cultivated, seasoned more than a year @ SVR Organic Way Farm. Enjoy the taste and aroma of the Rice direct from SVR Organic Way Farm, a PGS Green Certified Organic Farm. You will realize the benefit of getting the Organic Rice from the known source than an unknown source or chemical farms.
Cook & Enjoy
Best suitable for steamed rice, pressure cooked to prepare main rice dish.
Good to go with veggies, Sambar, Rasam, Curd/Buttermilk.
Yep, it takes a bit time to get adjusted to different taste and texture. Once you start liking you won’t miss it.
Known to cure Leukoderma, Cholera, and Filariasis when it mixed with herbs – check with nearby Siddha doctor for details.
Porridge made from this rice is really a boost for people under treatment due to its medicinal values.
This rice is direct from the certified organic as a result, no harm to the body due to chemical or pesticide. residue in the rice.
To reverse the harms of chemical or pesticide residue in the body, consume organic rice regularly.
Organic rice tastes better and induces your appetite. Especially, good nutrients are protected or enriched.